New Special Menu
Special Menu
Typhoon Magic Sticks                                                                                           
Marinated ground chicken and glass noodles wrapped in
egg roll skins then deep-fried, with a side of sweet plum dipping sauce
Golden Shrimp
Shrimp and fresh ginger wrapped in egg noodles and deep-fried with a rice ball
topped with sweet and sour sauce
Golden Tofu                                                                                                             
Deep-fried tofu and fresh ginger wrapped in egg noodles, served with a rice ball
topped with sweet and sour sauce
Crab Rolls                                                                                                                    
Imitated crab meat, ground chicken, water chestnuts and shitake mushrooms
wrapped in tofu skin then deep fried, served with sweet dipping plum sauce
E-San Sausage
Thai chicken curry sausages served with peanuts, fresh ginger and fresh
lettuce on the side
Pad Prik Khing                                                                                         
Crunchy tofu stir fried with sweet and spicy prik khing chili paste, string beans
and bell peppers served with rice
Emerald and Ruby Chicken
Chicken breast stuffed with chopped shrimp and scallops with red and green
curry sauce, and steamed vegetables served with rice
Basil Eggplant                    
Stir fried eggplant, basil leaves and red bell peppers with chicken or tofu in
spicy black bean sauce served with rice
Gai-Yhang Somtom
Thai tradition entrée, grilled marinated chicken and raw papaya mixed with
fresh tomato, garlic, lime juice, fresh chili peppers and roasted peanuts served
with sticky rice